Rachel Tokarski Photography

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Holiday Baking for Puppies and Humans

I love the holidays! Baking/Cooking/Party Planning/Family... it is all so much fun.

The peanut butter blossoms photographed I made with my Mom, they are her special recipe. Everyone eats them up during the holidays and they are my personal favorite!

Now the puppy cookies featured are what Ape gave to all of her friends for Christmas. (Yes, I have issues.) This is my favorite recipe so far and Ape LOVES them.

2 1/2 c. of whole wheat flour
1 can of pumpkin
2 eggs
2 tbsp. of peanut butter
1/2 tsp. of salt
3/4 tsp. of cinnamon 

Preheat the oven to 350 degrees.
Make sure you flour the area to roll out the dough about 1/2" thick.
Bake for 40 minutes.